Learn to make a delicious salad with greens, herbs and even fruits! We will make a healthy salad and salad dressing and then sit down to eat! During this 1.5 hour class, we will learn how to identify + grow culinary herbs and prepare a healthy nutritious salad from scratch. Bring your own bowl and utensils, if possible.
This workshop will be lead by Alexis Mastromichalis from Gold Finch Designs.
Alexis Mastromichalis holds a Masters of Science in Sustainable Agriculture from the Mediterranean Agronomic Institute of Chania, Crete, Greece. She holds a BA in International Affairs from George Washington University. She is the founder of Gold Finch Designs, a full-service garden care, floral design + plant nursery since 2012. She has been teaching garden classes at the Berkeley Public Library since 2018. She spends her free time learning languages, garden coaching and cooking healthy food from scratch.